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What are Prebiotics?
Jan 18, 2019

Prebiotics are a class of functional ingredients that are not digested and absorbed. They can selectively stimulate and promote the growth and vitality of one or more microorganisms beneficial to the host in the colon and improve the health of the host.


At present, the more practical prebiotics are mainly various functional oligosaccharides.


The most practical functional oligosaccharides:

Oligosaccharide fructose

Oligosaccharide fructose

Soy oligosaccharide

Oligomeric isomaltose

Xylooligosaccharide


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